This roasted cauliflower steaks relish is a bold, savory-sweet combo that works well with mild cauliflower, transforming the veggie into a sophisticated, meatless main plant based dish. Ingredients 1/4 cup finely chopped roasted red peppers 2 tablespoons golden raisins, chopped 1 tablespoon finely chopped fresh parsley 1 tablespoon cider vinegar 2 teaspoons capers, rinsed, drained and finely chopped Kosher salt and freshly ground black pepper 1 small head cauliflower (about 2 pounds) 2 tablespoons extra-virgin olive oil Instructions Preheat the…